Advanced Paddy
Storage
Paddy is securely stored in ultra-modern silos and specialized godowns designed to maintain optimal conditions for long-term storage.
Paddy is securely stored in ultra-modern silos and specialized godowns designed to maintain optimal conditions for long-term storage.
The storage facilities are equipped with efficient fumigation systems and aeration technology to preserve the quality and prevent pest infestations.
The lab performs cooking tests on small rice samples to evaluate texture, taste, and cooking performance, ensuring every batch meets premium standards.
A miniature rice mill is installed in the laboratory for sample processing and quality checks on raw materials and finished products.
Precision moisture meters are used to measure and control moisture content, ensuring optimal storage and milling conditions.
Regular sampling and inspection are conducted to ensure the stored paddy maintains its quality and adheres to safety standards.